Dinner is served: At "Lisette," our gourmet restaurant, executive chef Torsten Räth regales the hotel guests with exquisite delicacies of international and regional cuisine. 

Regional and Mediterranean Gourmet Fare.

Enjoy fish and wild game specialties from domestic lakes and woods in the English winter garden. Or treat your taste buds to fresh Mediterranean dishes, fanciful desserts and fine wines on the wonderful lake terrace. Naturally health-conscious diners and diabetics find the offerings to their taste at the Hotel Bornmühle.

The Very Best Service for Every Course.

Let us meet your every need: Restaurant manager Sandra Wittkopp and Sommelier Frank Girrleit would be glad to advise you.